About

Sugardust is a Cottage Food business in the state of New Jersey. I started baking when my oldest daughter was born. She needed speech therapy to further develop the muscles in her jaw. I learned that a great way to help her was for her to lick the sugar dust out of the air while we baked!

As I honed my skills, I'd share with friends, family, and colleagues, many of whom are vegan and gluten-free. This taught me the importance of being an inclusive baker so ask me about my vegan and gluten-free recipes if that's what you need. I work diligently to create delicious and beautiful treats that can be enjoyed to celebrate everything from 1st birthday smash cakes to 65 retirement cupcakes with those you love most.

Today, I continue to bake for my loved ones and I am thrilled to now bake for you!


Cakes & Cupcakes

All of my products are baked from scratch for your order. Many of my recipes are made to be interchangeable with vegan and/or gluten-free variations and are suitable for any milestone celebration or simple pick-me-up. By using quality ingredients and time-tested (and kid-tested) recipes, I create satisfying, bespoke treats just for you. 

Menu

Flavors: Almond, Carrot, Chocolate, Funfetti, Lemon, Red Velvet, and Vanilla.

Fillings: Berry, Carmel, Cherry, Chocolate Ganache, Chocolate Hazelnut, Cookies & Cream, Lemon, Mocha, Peanut Butter, and Seasonal Fruit.

Frostings: Berry, Chocolate, Lemon, Mocha, Peanut Butter, and Vanilla.

Ganache: Dark, Milk, or White Chocolate.

Pricing: Price varies based on the number of servings and details of each custom order. 

A standard delivery fee of $10.00+ will be added to all delivered orders and is subject to change depending on the distance required for delivery and complexity of set up upon arrival. All orders require a 50% deposit to be confirmed.

Custom requests welcome

Get in Touch

FacebookInstagram